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Hor Ga Sai, however, is served cold and is available pretty much at every kedai kopi in and around Taiping.
They are all soaked in egg and flour batter, which makes for a crispy outer layer and gives that extra crunchy flavor to the meat.
Bukit Larut also a favorite spot for people that love hiking.
Dikatakan ia telah wujud sejak bertahun lamanya dan kini mempunyai penampilan baru dengan tempat duduk yang lebih banyak.
Latte ni biasalah jenis kopi ringan tak kaw beria.