Go for the famed nasi lemak.
We are based in Kuala Lumpur, Malaysia.
I would love to have some of that right about now.
Their refreshed menu is worth exploring, featuring Western and Mediterranean to South Korean and our local specialities to enjoy.
Brush the surface, except for the edges, with a little melted butter, and sprinkle with toasted breadcrumbs; this layer will absorb the juices that the apples release during cooking 18.
And they will most likely only be selling apple strudel for the first week of opening.