The Muhibbah Malaysia buffet serves an array of food from home-cooked dishes, hawker favourites and live-action carving stations to satisfy your taste palettes.
Pavilion Hotel Kuala Lumpur wants to inspire the muhibbah the Malay word for camaraderie and harmony spirit this Ramadan with a bountiful buffet inspired by the melting pot of cultures in Malaysia.
Be it a celebratory feast with friends, a memorable meeting with business partners or simply a get-together with family … Muhibbah Malaysia at Pavilion Hotel has plenty to offer you.
Featuring an exquisite menu of hearty authentic dishes such as Kerabu Manga Muda, Sotong Kering, Daging Masak Hitam, Mandi Rice with Lamb, Steamed Hainanese Chicken, and Roasted Beef Striploin, the Muhibbah Feast is sure to be a crowd pleaser for those dear to you.
Once the sun sets, the fast is broken with the traditional dates followed by a delicious spread to fulfil your tummy in the evening.
The buffet also explores a plethora of dishes from 13 Asian countries: South Korea, Thailand, Japan, Singapore, Brunei, the Philippines, India and more.