The Fish gelatin meets the Islamic dietary requirements and is considered as a Halal ingredient Only fish gelatin and gelatin made from the bones and skins of Halal animals slaughtered according to Islamic Sharia is considered Halal.
Gelatin Gelatin is produced by extracting collagen, a fibrous animal protein, from beef, calf and pork.
Gelatin is only halal when it is made from animals that are not considered to be haram in Islam.