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How to Make a Checkered Cake (with Pictures)

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The most creamy passion fruit cheesecake ever

This is not a sweet pie, however, but something even better in my opinion, and that is a savory pie with a spicy and hearty samosa filling complete with plump chickpeas and a rich butter crust.

  • I am not a big fan of added sugar in this kind of crusts: it gives them a grainy texture and they feel overly sweet to my taste.

  • A little secret to share with you, I am very passionate in singing.




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