In addition to the day of the festival, the Kadazan hamlet of the village who live in the village, still practice this traditional way of cooking or dishes on a daily basis.
Saya dah cuba dengan beberapa member kat sini tapi selalu sahaja sekerat jalan dan ada sahaja saya tak berkenan.
However, most of them have added quite a bit of cream, butter, coconut milk and sugar making them high in fats and sugar, hence less healthy.
This sweet and savory meal is easy to whip in the kitchen, so you can make it at any time with minimal ingredients! Repeat this step to make the crepe batter out.
Tapi alhamdulillah bila saya guna resepi ni, kepingan crepe ni susah untuk koyak.
Memang selama ni pun kak guna tepung gandum biasa je.