Izakaya - Rosa izakaya & cocktail
Izakaya Japanese Restaurant menu in Indianapolis, Indiana, USA
Menu
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Izakaya are different from bars in that diners are always seated usually at a table or on tatami and there is less opportunity for interaction with other customers.
An izakaya in , Tokyo.
The signboard on the right shows a menu with regular dishes left and seasonal entrees — right.
Menu
Chefs Yael Peet and Elena Yamamoto ensure that is just as much of a destination for dining as it is for drinking, though.
From sushi and noodles to the wild, but tasty pork cheeks and tori-liver we prepare a large variety of tapas-like appetizers, but also serve all of your favorite Japanese dishes.
The Izakaya and its shared-plates pub-inspired menu echoes the Yokocho street scene of Tokyo.
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